First-Line Supervisors of Food Preparation and Serving Workers
SOC Code: 35-1012
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
SOC Code: 35-1012
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
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Empirical wage tiers reported across all 50 states by the Bureau of Labor Statistics for First-Line Supervisors of Food Preparation and Serving Workers.
| Percentile Tier | Annual Base Salary |
|---|---|
| 10th Percentile | $31,200 |
| 25th Percentile | $38,180 |
| National Median (50th Percentile) | $46,960 |
| 75th Percentile | $58,380 |
| 90th Percentile | $68,720 |